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Plain Croissant Mexican-style

Persons

1

Preparation time

Difficulty

Cost

Plain Croissant
a chef

Recipe created by :

a chef, member of the BBCC

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Moments of consumption :

Breakfast Snack Dinner Lunch Brunch Aperitif

Recipe made with :

37460 Croissant 60g /medias/sys_master/images/h5b/hbb/8841811099678/Picto_Pac_EN/Picto-Pac-EN.svg

Picto_ingredients.svg List of ingredients

  • Guacamole
  • Sweetcorn
  • Grilled bacon
  • Red onion
  • Mung bean sprouts

Picto_preparation.svg Preparation steps

  • Cut the croissant in 2 and spread guacamole on the base.
  • Put a few grains of corn on the guacamole, then a few thin slices of previously grilled bacon.
  • Then add a few slices of red onion and Mung bean sprouts.
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